a n a v a K r a m o e g o s
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Indulge in the ultimate wine lover’s getaway in Santorini! Book your tour now for an unforgettable wine tasting experience amidst the stunning vineyards of this picturesque island. Savor the flavors of Santorini’s renowned wines while soaking in breathtaking views of the Aegean Sea.
Canava Karamolegos
Vinsanto
Kasteli Vinsanto is a naturally sweet wine Protected Destination of Origin (PDO) crafted from the finest grape varieties of Santorini, Assyrtiko and Aidani. These grapes undergo a meticulous drying process for 10 to 15 days under the scorching August sun of the island, intensifying their flavors. Following this, their aromatic juice is fermented and aged in French oak barrels for a minimum of 24 months, imparting depth and complexity to the final product. With its captivating deep orange hue and enticing aromas of honey and spices, it offers a velvety texture on the palate, culminating in a luxuriously sweet finish. Vinsanto is best served at 6-10°C, has an alcohol content of 10.5% Vol, and is made from 85% Assyrtiko and 15% Aidani grapes.
Canava Karamolegos
Assyrtiko
Assyrtiko Canava Karamolegos is an exceptional single varietal dry white wine Protected Destination of Origin (PDO) crafted exclusively from the renowned Assyrtiko grape, cherished for its ability to produce high-quality premium wines. Our grapes are sourced from our traditional family vineyard in Megalochori, as well as select vineyards across Santorini, ensuring the utmost quality and authenticity. Fermented and matured in stainless steel tanks, this wine showcases a vibrant bouquet of citrus and ripe fruit aromas on the nose. On the palate, it exudes an intense character with a satisfyingly rich aftertaste. Assyrtiko is best served at 10-12°C, has an alcohol content of 13.5% Vol, and is made from 100% Assyrtiko grapes.
CanavA KaramolEGOS
Nykteri
Nykteri Canava Karamolegos is an exquisite single varietal dry white wine Protected Destination of Origin (PDO) crafted from Santorini’s top grape variety, Assyrtiko, known for its ability to yield premium wines of exceptional quality. Sourced from our traditional family vineyard in Megalochori, as well as meticulously selected vineyards across Santorini, our grapes undergo fermentation and maturation for a minimum of 6 months in French oak barrels. This meticulous process imbues the wine with a captivating bouquet of citrus aromas intertwined with subtle vanilla notes on the nose. On the palate, it reveals an intense character with a lusciously rich aftertaste. Nykteri is best served at 8-11°C, has an alcohol content of 14% Vol, and is made from 100% Assyrtiko grapes.
Santorini’s Wine Odyssey: Unveiling the Essence of Wines of Santorini
Nestled amidst the cerulean waters of the Aegean Sea, Santorini beckons travelers with its captivating blend of sun-drenched landscapes, ancient
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Embark on a vineyard exploration of Santorini’s Enchanting Terroir, with an Exclusive Visit to the Canava Karamolegos and taste our Kasteli wines labels. Secure your spot in advance for this immersive experience set amidst Santorini’s stunning landscapes
